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MASO-INTERNATIONAL

Author: Hasan Abdullah Mohammed

Moisture, fat and protein content in various types of animal marketing meats

Authors: Hasan Abdullah Mohammed
Keywords: dark meat, fat and protein, moisture, white meat

This experiment was conducted in the laboratory of Animal Nutrition and Anatomy Department of Veterinary at the Shaqlawah Technical Institute in Erbil. Samples of various types of poultry meat (breast and wings) and sheep meat (ribs and thigh parts) were used with four repetitions to estimate the moisture, fat and protein percentage in each type … [Read more…]

Originaly published in MASO INTERNATIONAL Volume 01/2018

Effect of dietary supplementation with crisp orange peel, turmeric (Curcuma longa) and their combination on growth performance and some carcass traits of broiler chicks (Ross-308)

Authors: Hasan Abdullah Mohammed and Saman Rahman Razzaq
Keywords: broiler, carcass traits, carcass yield, crisp orange peel, performance, turmeric powder

The present study aimed to investigate the effects of both dietary crisp orange peel and turmeric powder and their combination on growth performance and some carcass traits of broiler chicks. A total of 120 broiler chicks (one-day-old) were used in this study. The birds were randomly divided into four treatments consisting of a basal diet … [Read more…]

Originaly published in MASO INTERNATIONAL Volume 01/2018

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MASO INTERNATIONAL 1/2020
ISSN 1805-5281 (printed)
ISSN 1805-529X (online)

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